There is always something happening at Le Cordon Bleu. From student competitions to major festivals, we will bring you the latest news, videos and events from around the world.

Global Cuisine into the 21st Century: Cooking, Taste and Education
Dr. Roger Haden, Manager for Educational Leadership at Le Cordon Bleu Australia, comes to Le Cordon Bleu London for one evening only to present a talk on the changing world of culinary arts.
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FRANCE INTERNATIONAL RUGBY STAR CHALLENGES FORMER ALL BLACK IN THE KITCHEN AT LE CORDON BLEU PARIS
For one night only, acclaimed rugby star and former All Black, Chris Masoe, met with Dimitri Szarzewski, French International and Stade Français...
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Le Cordon Bleu Ottawa December Short Course
Just in time for the holiday season, perfect your culinary techniques with these two short courses
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Tasty Chocolate Treats - A November Short Course at Le Cordon Bleu Ottawa
Come in from the cold and escape to a culinary school where your passion will be ignited with this chocolate one day short course.
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Menu "Note à Note" for the Hautes Etudes du Goût
Le Cordon Bleu Chefs prepared their first « note à note » dinner, which was served to the participants of...
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